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Fine dining for fish?
Wetland and anabranch systems offer the ‘best fish buffets’.

by Craig Dunne • February 15, 2019

This story discusses work undertaken during the Environmental Water Knowledge and Research (EWKR) project, and is re-published from the EWKR website. Authors: Craig Dunne How does energy move through our freshwater food webs? How do essential nutrients get into the food web? And how can we use flow regimes to maximise this energy and nutrient […]


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